Our cooking is directly cared by the owner with rich buffet of vegetables and double menus everyday of fish and meat, with traditional romagna’s and international dishes.
A rich buffet breakfast sweet and savoury with cakes, tarts and croissant just baked from our oven to begin the day with a smile.
Every Sunday you could enjoy our special aperitif.
Authentic and tasty dishes at the hotel Augustus are on your table everyday!
